vault backup: 2025-10-22 19:00:05

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Jerry Jacobs 2025-10-22 19:00:05 +02:00
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Beide recepten laat ik op het rooster afkoelen zodat er lucht bij kan van onder en boven, anders kan de zooi plakkerig worden
## Carrot cake
[22/10/2025, 15:29:17] Eliza: Carrot cake:
4 eieren
270 gr gerapste wortel (zonder schil)
100 ml archide olie
210 gr havermout ( fijn mixen in de blender)
2 zakjes bakpoeder
12 tl kaneel
14 tl stevia
110 gr walnoten grof gemalen
2 rijpe bananen (geprakt)
Voor de topping:
1 volle bio kwark jumbo
3 scheppen protein poeder banaan van xxl nutrition whey delicious
[22/10/2025, 15:29:51] Eliza: Ik doe altijd eerst de bananen prakken en dan flikker ik de rest er bij
Carrotcake 180° 80 minuten hetelucht over
## Havermout cookies
De koekjes:
100 gr havermout
100 gr mejoul dadels (in grove stukken gesneden)
25 gr amandelschijfjes
35 gr sesampasta van jumbo
25 gr bio pindakaas
Alles samen in een blender flikkeren daarna kneden tot een massa. Daarna maak ik er 8 koekjes van. 160° 15 minuten in hete lucht oven